1.05.2009

TURKEY SOUP

This is a such a clever recipe, it has all the flavors of Thanksgiving dinner in a soup. It is one of those priceless downhome cookin' family recipes. Thank you to Susie for submitting this creative soup, I could have never thought of this. I'm sure it would work great with chicken or beef if you don't have any turkey lying around.

Submitted by: Susie

Susie's sort of made up recipe from her Mom's made up recipe for Turkey Soup. I LOVE Thanksgiving dinner, and usually this is made with the frozen or fresh leftovers to taste. In the parenthesis I've included options.

Turkey Broth & some water(or broth from a can)
Turkey Gravy(or one cup brown gravy)
Green bean casserole (bag of peas and carrots with cream of mushroom soup)Potatoes(mashed, baked, or frozen)
3 or 4 tablespoons of Grandmas Baked onions in sauce(flakes,frozen or freshly cooked with a little heavy cream)
Celery cut in small pieces
Optional:
*Little bit of cranberry sauce
*salt and pepper to taste
*pinch of oregano and sage

This is made in a 9 liter pot, cook until boiling, let cook on low heat for at least 25 minutes. I put in whatever needs to cook the longest first, and serve hot!

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